Tumis Buncis Pedas Manis, Enak

Bahan:
- buncis 250 gram
- cabai merah 3 buah
- cabai rawit 2 buah
- bawang merah 2 siung
- bawang putih 2 siung
- gula pasir secukupnya
- garam secukupnya
- kecap secukupnya
- minyak goreng untuk menumis
- air secukupnya

Cara membuat:
1. Potong-potong buncis sepanjang 5 cm, iris ujung-ujungnya agar bumbu lebih meresap. Cuci buncis.
2. Iris cabai merah, cabai rawit, bawang merah dan bawang putih. Lalu tumis.
3. Masukkan buncis, tamabahkan air secukupnya. Tutup wajan hingga buncis layu.
4. Tambahkan garam, gula dan kecap secukupnya. Tutup kembali, hingga matang.
5. Angkat dan sajikan.

How to make perfect hot chocolate

1.      INGREDIENTS:

• 300ml milk
• 3 heaped teaspoons instant hot chocolate powder
• some ground cinnamon

• a piece milk chocolate

2.      UTENSILS :

• 1 mug
• 1 small saucepan
• 1 teaspoon
• 1 whisk
• 1 grater

3.      STEPS :

Ø      First, fill a mug with 300ml of milk. Pour about 3 quarters into a pan, and keep the rest back in the mug.

Ø      Then, add 3 heaped teaspoon of hot chocolate powder to the mug. Stir it into a smooth paste.

Ø      After that, add a sprinkle of cinnamon for a warming flavour boost. Stir it in well.

Ø      Next, place the pan over a medium heat. Heat the milk for about 3 minutes. When it's hot, whisk until it's frothy.

Ø      Then, pour the hot milk back into the mug. Stir well.

Ø      For a really indulgent treat, grate a little milk chocolate over the mug.

Ø      Finally,  the perfect hot chocolate is ready to serve.

How to make Cocktail

hi, friends........!
I'll tell you how to make a cocktail step by step.
But before it, you will need: apple, papaya, melon, pineapple and guava.
-after you prepare the fruits, peel them.
-and then, wash them.
-after that, cut them into pieces like a dice.
-next, put the cutting in a bowl.
-then, add boiled water and some syrup
-finally, add a block of ice
Okay, the cocktail is ready to be served